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HI 211 — Modern American History Through Food
3 credits; 3 lecture hours
This course examines how the production, distribution, consumption and evolution of food has shaped the history of modern America. Students will explore how diverse “foodways” have shaped capitalism, economic power, social relations, cultural traditions, government, business institutions, labor organizations, and globalization from 1865 to the present.
Animation, Interactive Media & Game Design BFA Degree Program
...IT (Italian); JA (Japanese); HI (History); MA (Math...CG 271 or CG 211 , CG 272 or...
Film and Media BS Degree Program
http://catalog.fitnyc.edu/undergraduate/majors/baccalaureatedegreeprograms/filmmediamajor/
...IT (Italian); JA (Japanese); HI (History); MA (Math...200 , FI 206 , FI 211 , FI 225 , FI...